RAW MATERIALS AND PRODUCTION TECHNOLOGY AT 90S COFFEE

Quality starts from the source – Difference comes from technology

At 90S Coffee , we believe that ingredients, roasting techniques, and production technology are crucial elements in creating a delicious cup of coffee. Our coffee beans are sourced from Gia Lai, Dak Lak, and Lam Dong – three of Vietnam's largest coffee-growing regions.

Combining with modern coffee roasting technology Hot Air Roasting, we are committed to bringing pure coffee products, clean coffee and consistent quality. This is the journey we have been and are aiming for to create a standard, different and sustainable coffee experience.

Exclusive coffee raw material area from private farm

Quality starts from the raw material area, where the first coffee beans are formed and grown. At 90S Coffee, we deeply understand that. Therefore, all processed ingredients are imported directly from private farms in 3 famous coffee capitals:

Gia Lai – The power of red basalt soil

Located at an average altitude of about 700 - 900m above sea level, Gia Lai is known as one of the earliest coffee growing regions in Vietnam with a typical climate and fertile red basalt soil, which are ideal conditions for developing high-quality Robusta coffee varieties.

Coffee beans here are often thick, rich in flavor, high in caffeine, very suitable for strong, deep coffees, suitable for Vietnamese taste.

Dak Lak – Capital of strong coffee

With a long tradition of cultivation, Dak Lak has long been famous as the “coffee heart of the Central Highlands”. Here, we own a farm closely linked with local people, where the care, harvesting and processing processes are strictly controlled. Coffee beans are 100% harvested ripe, then carefully processed, ensuring to retain the inherent characteristic flavor.

Lam Dong – Sophisticated from its altitude and cool climate

Unlike the other two regions, Lam Dong – especially Cau Dat area, is an ideal place for Arabica coffee to grow.

With an altitude of over 1200m and a cool climate all year round, the coffee here has a delicate aroma, natural light acidity, very suitable for those who love pure coffee with a modern, sophisticated style.

Quality control right from the garden

Not only does 90S Coffee own its own raw material area, it also directly participates in the process of supervising cultivation techniques, from seed selection, care, harvesting to processing. We commit to:

• No use of growth stimulants or toxic pesticides
• Only harvest 100% ripe fruit, do not mix green or defective fruit.
• Strict preservation and selection process 100% pure. (no impregnation - no impurities - no preservatives).
• Apply clean processing methods such as dry processing (Natural), wet processing (Washed), honey processing (Honey) suitable for each coffee variety and climate conditions of each region.

Thanks to that, 90S Coffee not only achieves stable quality but also retains its original, natural flavor. True meaning of clean coffee from the source.

Real value comes from the raw material area

For us, the raw material area is not only a place to grow, but also a place to make a difference. When we control the growing area, we can control the quality from input to output. And that is what creates transparency, stability and difference for the 90S Coffee brand.

Advanced manufacturing technology and factory certifications

In addition to the exclusive coffee raw material area, 90S Coffee also owns a modern, synchronous production system, which plays a key role in ensuring quality and expanding business scale.

ISO standard manufacturing process

At 90S Coffee, the entire production process is operated in a modern factory. Strictly following the ISO 22000:2018 food safety management system. This is an international standard that integrates HACCP principles and risk management throughout the entire production chain, from farm to cup of coffee.

From the preliminary processing - classification - roasting - packaging, each step is controlled by an international standard management system. After roasting, coffee beans are checked for moisture and manually screened for the last time before being packaged.

Not only stopping at the "clean" factor, the ISO standard process also helps 90S Coffee ensure:

• Consistent quality between roasts.
• Clear traceability.
• Food safety at every stage.

This is the foundation for 90S Coffee to accompany partners for a long time, especially coffee shops and businesses that need high quality products - standardized from the beginning.

Roasting system imported from Germany

The entire roasting process is operated by modern machinery, capable of precise control of temperature and time, helping to ensure uniformity between roasting batches and optimize the flavor of each coffee line.

With a capacity of up to 60kg/roasting time, 1S Coffee can meet large orders while maintaining stable quality - a big plus for corporate customers, agents or coffee shops with continuous supply needs.

Hot Air Roasting Technology – Preserves the original flavor

90S Coffee applies Hot Air Roasting technology - the most modern hot air roasting method today. The roasting system has integrated smoke treatment, sand and impurities filtering, helping to ensure that the coffee after roasting is absolutely clean, without the smell of smoke, without coal dust like traditional methods.

Thanks to the ability to control the temperature evenly, coffee roasted by Hot Air Roasting retains the pure aroma and inherent flavor of coffee, helping each product of 90S Coffee always have stable quality and easy extraction when brewing. Ensuring absolute cleanliness and safety, suitable for business models that want to build a clean and stable coffee brand in the long term.

Product diversity - Flexibility to serve many segments

With more than 20 different types of filter and machine-brewed coffee. 90S Coffee not only serves individual consumers but is also a manufacturing and processing partner, supplying coffee to hundreds of F&B shops and businesses nationwide.

Owning a closed production process helps optimize costs, proactively develop formulas and shorten order response time, bringing clear benefits to business partners.

Each coffee bean at 90S Coffee is the crystallization of nature and passion - from clean coffee raw material areas to modern coffee roasting technology.

Conclusion

With exclusive coffee material areas, modern international standard roasting technology and ISO 22000:2018 standard production process. 90S Coffee not only brings clean, high quality coffee products, but is also a reliable partner of coffee chains, agents, businesses and family consumers.

We are committed to constant innovation, from coffee beans to every operating process to ensure that every cup of coffee you enjoy is rich in quality, transparent in origin and absolutely safe.

90S Coffee – Accompanying your sustainable development.